Tuesday, February 20, 2018

Chocolate Protein Balls


This recipe is treated as one of the major substitute for protein bars and it is also relatively cheaper. It gives same benefits as protein bars with no side effects.  


Ingredients:

Dark Chocolate (Cooking) – 100gm
Oats – 75gm
Condensed Milk – 50ml
Pistachio (Chopped) – 9-10
Almonds (Chopped) – 9-10

Method:

Step 1:
Melt the dark chocolate (100gm) in a deep vessel.

Step 2:
Add Oats (75gm), Condensed milk (50ml) and Dry Fruits (Pistachio and Almonds) and mix it slowly until the mixture becomes thick.

Step 3:
Now prepare a sphere shape balls.

Step 4:
Store in a container and refrigerate in order to avoid the chocolate balls to expire.

Do share your experience how it tasted. Your valuable comments are appreciated.
Chef Hussain.

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